Margaret Bobbitt works in the uniform room of the Duke Hospital Laundry department. In addition to the cleaning of linens and uniforms, laundry employees also mended and patched damaged items.
Roscoe Graham organizes potato chips. He began July 25, 1920, as a trainee butcher at Duke Medical Center. He went on to work as a stockroom attendant, food service worker I and food service aide senior before his promotion to food service...
Barbara Dantzler, PT, assistant supervisor; Martha Trotter, PT, coordinator; and Linda Fong, receptionist. This picture was taken in the reception area of the physical therapy department.
Originally serving Duke Hospital and School of Medicine, the library began to build its book collection in 1927, well before students began classes and the Duke Hospital opened for service in 1930.